Coffee, Single-Origin
Bolivia Caranavi (Fair Trade, Organic)
Notes of chocolate, caramel, and very ... |
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Brazil Poço Fund (Fair Trade, Organic)
Very high standards of growing and processing make this coffee among the very best of the organics. ... |
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Columbian Mesa de los Santos (Organic, fairly traded)
A nicely balanced cup with exemplary Colombian acidity; not too much; not too little. This coffee... |
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El Salvador (Fair Trade, Organic)
This is a bright and lively coffee with an elusive herbal quality and subtle undertones of toaste... |
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Ethiopia Yirgacheffe (Fair Trade, Organic)
Medium-bodied with an untamed earthy complexity. Harrars are famous for their incredible berry-li... |
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Guatemala (Fair Trade, Organic)
From the Sierra de las Minas Biosphere Reserve, this coffee has a typically clean and bright flav... |
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Honduras (Fair Trade, Organic)
Honduras has emerged as an outstanding coffee producing region in the last two years. We were wow... |
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Mexico Chiapas (Fair Trade, Organic)
A surprising cup from the Southern-most Mexican state of Chiapas near the Guatemalan border. A lo... |
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Nicaragua Segovia (Fair Trade, Organic)
Full-bodied and bold. Nice acidity, but milder than in most Centrals. A complex flavor with cream... |
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Papua New Guinea (Fair Trade, Organic)
Another of our Roastmaster's favorites, this coffee is remarkably full-bodied and balanced wi... |
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Peru (Fair Trade, Organic)
Description: Medium-light body and aromatic with a rather pronounced acidity that is more charact... |
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Sumatra Gayoland (Fair Trade, Organic)
Description: Heavy body, rich, earthy and somewhat musty with spicy undertones and a bold flavor.... |
Uganda Bugisu (Fair Trade, Organic)
Full-bodied and rich with subtle notes of spice and chocolate. Unlike any other coffee fro... |